Welcome to South India. Oft forgotten in the culinary landscape of India, the south boasts immense tradition and history. this modern take on south Undian heritage, comes with gentle modifications […]
The food philosophy at Tasca centres on flavour-focused plates, which are ideally paired with good drinks, and meant to be shared with friends. The inspiration for each dish is rooted […]
Shelter is pleased to host Master Chef finalist, Ali Jadavji. From November 2nd to 5th, Ali will be cooking in Shelter's kitchen. Ali's fascination with food started with the classic […]
The food philosophy at Tasca centres on flavour-focused plates, which are ideally paired with good drinks, and meant to be shared with friends. The inspiration for each dish is rooted […]
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