Get ready to sample local creations from the Garbanzo's Pop-Up. This is a delicious vegan-based pop-up built for takeaway and the outdoors. Alec Fraser, formerly of Pigeonhole, and Bikini Restaurant, […]
We're excited to announce the entry of @milpayyc to Shelter Cocktail Bar's kitchen November 10th to 14th. Milpa is helmed by Chef Adam Ryan and Chef Elia Herrera. Together the […]
We're excited to announce the entry of @milpayyc to Shelter Cocktail Bar's kitchen November 10th to 14th. Milpa is helmed by Chef Adam Ryan and Chef Elia Herrera. Together the […]
We're excited to announce the entry of @milpayyc to Shelter Cocktail Bar's kitchen November 10th to 14th. Milpa is helmed by Chef Adam Ryan and Chef Elia Herrera. Together the […]
On a proud return to Shelter, we're excited to have Keisuke Oyama, of Tokyo Chopsticks as our resident chef for the 2021/2022 W Tokyo Chopsticks is a local YYC Pop-up […]
On a proud return to Shelter, we're excited to have Keisuke Oyama, of Tokyo Chopsticks as our resident chef for the 2021/2022 W Tokyo Chopsticks is a local YYC Pop-up […]
Welcome to South India. Oft forgotten in the culinary landscape of India, the south boasts immense tradition and history. this modern take on south Undian heritage, comes with gentle modifications […]
The food philosophy at Tasca centres on flavour-focused plates, which are ideally paired with good drinks, and meant to be shared with friends. The inspiration for each dish is rooted […]
Shelter is pleased to host Master Chef finalist, Ali Jadavji. From November 2nd to 5th, Ali will be cooking in Shelter's kitchen. Ali's fascination with food started with the classic […]
The food philosophy at Tasca centres on flavour-focused plates, which are ideally paired with good drinks, and meant to be shared with friends. The inspiration for each dish is rooted […]